Wednesday, November 28, 2018

Tis the season to be … SAFE! Deck the halls with boughs of Safety

In the hustle and bustle of the holiday season, it may be tempting to take a few short cuts. The  Firefighters of the APFD asks that you make sure that safety isn’t one of them!   


Christmas trees require special attention. When selecting a tree, freshness is important. Check the needles to make sure they are green and difficult to pull back from the branches. If the tree has been freshly cut, the needles should not break. Tap the tree on the ground several times and notice if any needles fall off. If they do, the tree is probably dried out and could be a fire hazard.  Water your tree daily and do not place the tree close to a heat source, including a fireplace, radiator, space heater or heat vent. Make sure your tree is in a sturdy holder and can't be knocked over by pets or children.

Using extension cords? Overloaded extension cords and outlets can present a serious fire safety hazard. Make sure that the extension cord is suitable for the electrical “load” needed. Do not place cords under furniture or rugs and never plug two extension cords together to increase the total length. Demanding too much power from an extension cord risks overheating and fire. Be sure to read all packaging and instructions carefully when purchasing an extension cord and ensure it is UL listed.

Holiday lights. Indoors or out, only use lights that have been tested by an approved testing laboratory for safety such as UL. All lights should be inspected for frayed wires, bare spots, broken or cracked sockets or excessive wear before plugging them in and discard any damaged sets of lights. Avoid stringing more than three light strands together.

Firing up the fireplace?
  Cool your ashes! Every year “cold” ashes result in house fires. Treat all ashes and coals as HOT ashes, even when you think they have had enough time to cool. Your garage, house or deck are unsafe locations for ashes to cool and have been the site of many recent and devastating fires both locally and nationally. Take extreme care when disposing ashes and follow these tips: 

-         Allow all ashes to cool in place for several days, when possible.
-       When it’s time to dispose of ashes, transfer them to a metal container and wet them down. Only use an approved metal ash bucket that has a tight fitting metal lid.
-         Store the container outside, away from structures, decks, fences, wood piles or other combustible materials.
-        Never use a vacuum cleaner to pick up ashes and don’t dispose of ashes outside on a windy day. The wind can whip up what may have seemed like cool embers, making them fiery hot, and igniting nearby combustibles.

Candle fires peak during the holiday season. Most holiday candle fires occur when people leave burning candles unattended or place candles too close to holiday decorations. Keep candles in sight, in a secure holder and on a safe surface away from children and pets. Consider using flameless, battery-operated candles making them much safer.
Give space heaters space and ensure at least a 3-foot clearance from anything that can burn. Do not overload the electrical circuit or use extension cords with space heaters. Always stay in the room while a space heater is operating and turn it off when leaving the room or going to sleep. Follow all manufacturer recommendations and make sure your space heater meets all safety standards.
Cooking is a top cause of holiday fires. Be alert, focused and stay in the kitchen when cooking. Keep things that can catch fire, such as oven mitts, wooden utensils, food wrappers and towels away from the cooking area. Make sure kids and pets stay at least three feet away from the stove and oven, hot food, and liquids to avoid serious burns.

Disposing of your tree – 
never put tree branches or needles in a fireplace or wood-burning stove. When the tree becomes dry, discard it promptly. The best way to dispose of your tree is by having the City’s recycling service pick it up on the designated day(s).

Do you hear what I hear? Having working smoke alarms DOUBLE your chances of surviving a fire however smoke alarms do not last forever. If your alarms are 10 years old or older, they need to be replaced with new alarms.  Bottom line: don't wait for a fire to test your smoke alarm. 


Monday, November 19, 2018

Thanksgiving Wins FIRST Place - For Most Cooking Fires!

 
More cooking fires occur on Thanksgiving than on any other day of the year. With Thanksgiving quickly approaching, Asbury Park Fire Inspector Tawheshia Gates is urging residents to enjoy the Thanksgiving holiday and to keep safety at the top of everyone’s “to do” list this holiday season. “Whether you’re a seasoned chef or a rookie cooking your first holiday feast, the strategies for serving up a safe meal are the same,” said Inspector Gates. “Unattended cooking is the leading cause of residential fires and we’re asking residents to follow these simple safety tips and to have a happy and safe Thanksgiving holiday.

 
Cooking Safety Tips:
  • Be alert! Stay in the kitchen when using the stovetop and use a timer. If you must leave the kitchen, even for a minute, turn off the stove.
  • Keep anything that can catch fire at least 3 feet from the stove, toaster oven or other heat source. This includes pot holders, food packaging, dish towels, paper/plastic bags, etc.
  • Do not pour water on a grease fire. Pouring water on a grease fire can cause the fire to spread. In the event of a range-top fire, turn off the burner, put on an oven mitt and smother the flames by carefully sliding a lid or cookie sheet onto the pan. Leave the lid in place until the pot or pan has cooled.
  • Clean cooking surfaces regularly to prevent grease buildup which can ignite.
  • Always wear short, tight-fitting sleeves when cooking to prevent clothing from coming in contact with a burner and catching fire.
  • Do not hold children while cooking or carrying hot foods or drinks. Keep children at a safe distance from hot surfaces, liquids and other kitchen hazards.
  • Plug microwaves and other kitchen appliances directly into an outlet. Never use an extension cord for a cooking appliance as it can overload the circuit and cause a fire.
  • Double-check the kitchen before you go to bed or leave the house. Make sure all other appliances are turned off and that any candles or smoking materials are safely extinguished.
  • Smoke alarms save lives. Install a smoke alarm on every level of your home, test alarms monthly and change batteries annually or as recommended by the manufacturer if your alarm features long-life batteries.
Turkey fryers are becoming an increasingly popular choice to cook the Thanksgiving turkey and can be extremely dangerous if proper precautions are not taken. If your plans include using a turkey fryer, fire department officials urge residents to follow all manufacturer directions closely and to review the following safety tips: 

Turkey Fryer Safety Tips:


  • Never leave a fryer unattended.
  • By design, turkey fryers are prone to tipping over. Fryers should always be used on a non-combustible, flat surface to reduce accidental tipping.
  • Fryers should always be used outdoors at least 10 feet from buildings and any flammable materials. Never use a fryer on a wooden deck, under a patio cover, in a garage, porch or other enclosed space.
  • Do not overfill the fryer. The oil may spill out of the unit when the turkey is placed into the cooking pot. Oil may hit the burner/flames resulting in a potential fire hazard that could engulf the entire unit.
  • Oil and water do not mix! Make sure the turkey is completely thawed before it is placed in a fryer. Partially frozen turkeys can cause a spillover effect which may result in a fire.
  • Some units do not have thermostat controls and, if not carefully watched, have the potential to overheat the oil to the point of combustion.
  • Use well-insulated potholders or oven mitts when touching the pot or lid handle. The sides of the cooking pot, lid and pot handles get dangerously hot and can result in severe burns. If available, use safety goggles to protect your eyes from any oil splatter.
  • Keep children and pets away from fryers. The oil can remain dangerously hot even hours after use.
Following these simple fire safety tips can boost survival rates and reduce injuries dramatically.  For more information about our fire safety programs or to request a free home safety evaluation or smoke alarm check, call Fire Marshal Garrett M. Giberson at 732-502-0364 during business hours, or visit our website at CityofAsburyPark.com/APFD at any time.